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Piedmont Gourmet fine food

Piedmont Gourmet fine food

Gift box that includes 5 products:

  • BAROLO SALAMI (100 gr)
  • EGG TRUFFLE TAGLIOLINI (250 gr)
  • APPETIZER OF THE LANGHE (320 gr)
  • DOLCETTO D'ALBA DOC COLOMBE' (75 cl)
  • THOUSAND FLOWER BLOSSOM HONEY (100 gr)

CR002

39,90 €

Description:

  • Mini Barot al Barolo
    Barolo Salami

    H004

    Weight: 100 gr. (approx.) vacuum pack.
    Ingredients: Italian pork, salt, dextrose, spices, 3% DOCG Barolo wine. Preservatives: potassium nitrate, sodium nitrite. Antioxidant: sodium ascorbate.
    Description: In the Langa dialect, the “Barot” is the stick used to find truffles, but it also means “farmer”. Thus a word that expresses unconditional love for the land. From this passion, Barot is born, a salami stuffed into small and thin gut casings that matures rapidly. Here it is presented in its "mini" version flavored with Barolo, ideal served as an appetizer along with mushrooms and vegetables in oil.
    Conservation: Wrap in a damp cloth or wax paper and refrigerate at +2/4°C after opening.

  • Dolcetto d'Alba
    Dolcetto d'Alba DOC "Colombè"

    N007

    Vintage:   2016
    Weight:
       75 cl. glass bottle.
    Description:   Ruby red in color, with strong violet hues. Intense fragrance, with hints of cherry and ripe plum. Balanced, fresh, with the right level of tannicity, fragrant and lush, with a pleasantly bitter aftertaste. Thanks to its moderate alcohol content and great freshness it can be enjoyed day after day. A perfect match for Italian appetizers and Piedmontese first courses - such as risotto with porcini mushrooms and truffles - and for fresh cheeses. Producer: Renato Ratti.
    Conservation:   Store in a cool, dry place and protect from sunlight.

  • Antipasto delle Langhe
    Appetizer of the Langhe

    B004

    Weight: 320 gr. glass jar.
    Ingredients: Green beans, carrots, peppers, tomatoes, onions, celery, apple vinegar, extra-virgin olive oil, salt.
    Description: A delicious mixed appetizer made with select vegetables grown in the fields of Alba and the Langhe, meticulously cut by hand and then prepared using natural methods. Ready to be served alone or together with a platter of mixed cold cuts.
    Conservation: Refrigerate at +2/4°C after opening.

  • Egg Truffle Tagliolini - 250 gr
    Egg Truffle Tagliolini - 250 gr

    C002_2

    Weight:   250 gr. package.
    Ingredients:   Durum wheat semolina, eggs 20%, truffle 2%, truffle aroma. Contains eggs and wheat flour containing gluten.
    Description:   Egg Truffle Tagliolini are made using only durum wheat semolina, with the addition of the king of the Piedmontese table: the truffle. Serve Tagliolini with a little oil and a sprinkling of Parmesan, to further enhance the taste of the truffle.Cooking time: 3/4 minutes.
    Conservation:   Store in a cool, dry place after opening.

  • Thousand flower blossom Honey
    Thousand flower blossom Honey

    L015

    Weight: 100 gr. glass jar.
    Ingredients: 100%Thousand flower blossom honey from Piemonte (Italy).
    Description: Typical summer honey, is collected on wild flowers in pristine areas. Color is highly intense, with shades from light yellow to white opaque; It is usually of solid consistency, due to spontaneous crystallization. The taste is sweet, with full and varied aroma.
    Conservation: Store in a cool, dry place after opening.