Weight: 230 gr. glass jar. Ingredients: Dark chocolate, powdered sugar, water, fresh cream, butter and natural flavorings. Description:Chocolate Fondue is a tasty, fanciful and delicate recipe. A perfect way of ending a romantic dinner or a fun evening with friends. Everyone likes it and it’s very quick and simple to prepare. Taste it together with fresh seasonal fruit such as apples, bananas, kiwis, tangerines, pears and grapes. Accompany with Gamay Fumin Grappaor with a hot Verbena herbal infusion! Conservation: Refrigerate at +2/4°C after opening.