Weight: 200 gr. pack. Ingredients: IGP Piedmont hazelnuts (minimum 40%), sugar, egg whites, vanillin. May contain traces of flour and nuts. Allergens: hazelnut. Description: Crispy round and flat baked cookies, produced exclusively with IGP Piedmontese hazelnuts, sugar and egg white, no butter and no flour. They are delicious when enjoyed after meals, along with a good digestive such as Amaro San Simone or a hot Verbena herbal infusion. Conservation:Store in a cool, dry place after opening.