Sicilian seafood specialties Zoom

Sicilian seafood specialties

Sicilian seafood specialties

Gift box that includes 4 products:

  • ANCHOVIES FILLETS IN OLIVE OIL (320 gr)
  • AMBERJACK IN OLIVE OIL (220 gr)
  • GROUPER WITH CAPERS IN OLIVE OIL (220 gr)
  • ALASTRO GRECANICO DOC (75 cl)

CR049

44,90 €

Description:

  • Anchovies fillets in olive oil
    Anchovies fillets in olive oil

    B025

    Weight:   1 glass jar of 320 gr.
    Description:   Anchovies are processed in the traditional way: after being washed and selected, they are eviscerated and put in brine. After 10-12 hours they are drained and arranged in layers and covered with sea salt. In this delicious version, olive oil enhances the flavor of the fish and allows it to be preserved for a long time.
    Ingredients:   Anchovies (53%), olive oil, salt. Contains fish.
    Nutritional values ​​for 100 gr:
    Energy value 863 kj / 206 kcal
    Lipids 10 g (of which saturated 2 g)
    Carbohydrates 0 g (of which sugars 0 g)
    Protein 29 gr
    Salt 15 gr
    Conservation:   After opening, store in the refrigerator at + 2/4° C.

  • Amberjack in olive oil
    Amberjack in olive oil

    B026

    Weight:   1 glass jar of 220 gr.
    Description:   Delicious amberjack fillets, steamed in order not to alter their organoleptic characteristics and then preserved in olive oil and sea salt. A genuine product, because it is handmade and without preservatives. It is ideal to be enjoyed as a main course or as a side dish, combined with a green salad or even to dress first courses.

    Ingredients:   Amberjack (70%), olive oil (29%), sea salt. Contains fish.

    Nutritional values ​​for 100 gr:
    Energy value 882 kj / 211 kcal
    Lipids 11.29 gr (of which saturated 1.81 gr)
    Carbohydrates 0 g (of which sugars 0 g)
    Protein 27.35 gr
    Salt 0.36 gr
    Conservation:   After opening, store in the refrigerator at + 2/4° C.

  • Grouper with capers in olive oil
    Grouper with capers in olive oil

    B027

    Weight:   1 glass jar of 220 gr.
    Description:   The grouper with capers in olive oil is one of the Sicilian gastronomic excellences. Its flavor, natural and genuine, enhances the first courses of hot or cold pasta, but also fresh salads.

    Ingredients:   Grouper (70%), olive oil (26%), capers (3%), sea salt. Contains fish. It may contain traces of molluscs.

    Nutritional values ​​for 100 gr:

    Energy value 1238 kj / 295 kcal

    Lipids 27.5 gr (of which saturated 4.2 gr)

    Carbohydrates 0.5 g (of which sugars 0.5 g)

    Protein 12 gr

    Salt 1.6 gr

    Conservation:   After opening, store in the refrigerator at + 2/4° C.

     

  • Chianti Classico Riserva DOCG
    Alastro Grecanico DOC

    N040

    Weight:   75 cl bottle.
    Winery:   Planeta (AG)
    Grapes:   Grecanico 80%, Sauvignon Blanc 20%
    Description:   Alastro is the name of a wild shrub that fills with yellow flowers in spring. This Sicilian wine is made up of a blend of Grecanico, combined with a small percentage of Sauvignon Blanc. The nose reveals mineral and floral notes, aromas of cedar, melon, pears and wild white flowers. In the mouth it is vibrant, but creamy and silky with notes of white peach.
    Allergens: contains sulphites. Alcohol volume: 13%
    Recommended pairings:   It goes well with first courses of Mediterranean cuisine and vegetarian cuisine.