Discount -0,80 € 6 Piedmontese salami: Truffle, Red wine, Wild boar Zoom

6 Piedmontese salami: Truffle, Red wine, Wild boar

6 Piedmontese salami: Truffle, Red wine, Wild boar

This offer contains:

  • 2 TRUFFLE SALAMI (80 gr approx each)
  • 2 RED WINE SALAMI (80 gr approx each)
  • 2 WILD BOAR SALAMI (80 gr approx each)

AG040

13,90 €

14,70 €

Description:

  • Mini Barot al Barolo
    Wild boar salami (2 x 80 gr)

    H014

    Weight:   2 salami of 80 gr. about vacuum packed.
    Description:   It is produced by mixing the leanest meat of the wild boar, to which pork is added in a minimal percentage. Once minced, the meats are flavored and then stuffed into natural casings. The salami, tied by hand, is left to mature for at least 30 days. When cut, the slice is dark red in color and is characterized by a delicate and delicious flavor of game.
    Ingredients:   60% wild boar meat, pork, salt, dextrose, flavorings, spices. Antioxidant, Preservatives. It does not contain allergens.
    Nutritional values ​​for 100 gr:
    Energy value 1343 kj / 321 kcal
    Lipids 24.8 g (of which saturated 9.8 g)
    Carbohydrates 0,9 gr (of which sugars 0,6 gr)
    Protein 24.10 gr
    Salt 9.25 gr
    Conservation:   After opening, store in the refrigerator at + 2/4 ° C, wrapped in a damp cloth or in plasticized paper, to preserve its softness.

  • Truffle Mini Barot
    Truffle Salami (2 x 80 gr)

    H003

    Weight:   2 salami of 80 gr. about vacuum packed.
    Description:   The black truffle is minced into flakes and mixed with selected meats and tanned according to the traditional recipe. And here comes the fragrant and genuine Truffle Salami, left to mature during the two slow phases of elimination of excess moisture first and then resting at a constant temperature. It is a product of excellence of Piedmontese gastronomy.

    Ingredients:  
    Fresh Italian pork, pork belly, salt, dextrose, black truffle, natural flavors, spices. Preservatives, Antioxidant. It does not contain allergens.
    Nutritional values ​​for 100 gr:
    Energy value 1560 kj / 370 kcal

    Lipids 27 gr (of which saturated 9.3 gr)

    Carbohydrates 0.5 g (of which sugars 0.5 g)

    Protein 30 gr

    Salt 3.8 gr
    Conservation:   After opening, store in the refrigerator at + 2/4° C, wrapped in a damp cloth or in plasticized paper, to preserve its softness.

  • Mini Barot al Barolo
    Red wine Salami (2 x 80 gr)

    H004

    Weight:   2 salami of 80 gr. about vacuum packed.
    Description:   Barolo wine transfers all the aroma and flavor of the Langhe into the meat of the salami. After stuffing, two phases of curing follow in which the salami is first dried, then brought to optimal curing, at constant temperature and humidity. Thus an unmistakable combination of flavors and aromas is born, ready to delight your table.

    Ingredients:   Pork, pork bacon, 5% red wine, salt, dextrose, spices, flavorings. Antioxidants, Preservatives. C
    ontains sulphites.
    Nutritional values ​​for 100 gr:

    Energy value 1560 kj / 370 kcal

    Lipids 27 gr (of which saturated 9.3 gr)

    Carbohydrates 0.5 g (of which sugars 0.5 g)

    Protein 30 gr

    Salt 3.8 gr
    Conservation:   After opening, store in the refrigerator at + 2/4° C, wrapped in a damp cloth or in plasticized paper, to preserve its softness.