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Ligurian Marjoram
Weight: 1 glass jar of 10 gr.
Description: Marjoram is an aromatic herb that belongs to the same family as oregano, with a less intense smell and a more delicate aroma. It has a high content of vitamin C and is widely used in cooking to flavor meat, fish, vegetables and first courses. Region of production: Liguria.
Ingredients: Marjoram.
Nutritional values for 100 gr:
Energy value 1133.86 kj / 271 kcal
Lipids 7.04 gr (of which saturated 0.53 gr)
Carbohydrates 60.56 gr (of which sugars 4.09 gr)
Fiber 40.3 gr
Protein 12.66 gr
Salt 0.07 gr
Conservation: After opening, store in a cool and dry place.
Description: Marjoram is an aromatic herb that belongs to the same family as oregano, with a less intense smell and a more delicate aroma. It has a high content of vitamin C and is widely used in cooking to flavor meat, fish, vegetables and first courses. Region of production: Liguria.
Ingredients: Marjoram.
Nutritional values for 100 gr:
Energy value 1133.86 kj / 271 kcal
Lipids 7.04 gr (of which saturated 0.53 gr)
Carbohydrates 60.56 gr (of which sugars 4.09 gr)
Fiber 40.3 gr
Protein 12.66 gr
Salt 0.07 gr
Conservation: After opening, store in a cool and dry place.
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