Olive in Salamoia Zoom

Taggiasca Olives in brine

Weight: 300 gr glass jar.
Ingredients: Taggiasche Olives 66%, water, salt, aromatic herbs (including thyme and rosemary), acidifier: citric acid.
Description: These small but delicious olives are found exclusively in the Province of Imperia on the Western Riviera. Unique both in taste and shape, they are delicious alone or accompanied with a Ligurian fish and vegetable appetizer.
Conservation: Refrigerate at +2/4°C after opening.



5,90 €

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