Weight: 250 gr. package. Ingredients: Durum wheat semolina, eggs 20%, truffle 2%, truffle aroma. Contains eggs and wheat flour containing gluten. Description: Egg Truffle Tagliolini are made using only durum wheat semolina, with the addition of the king of the Piedmontese table: the truffle.Serve Tagliolini with a little oil and a sprinkling of Parmesan, to further enhance the taste of the truffle.Cooking time: 3/4 minutes. Conservation: Store in a cool, dry place after opening.
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