Egg Truffle Tagliolini - 250 gr

Weight:   250 gr. package.
Ingredients:   Durum wheat semolina, eggs 20%, truffle 2%, truffle aroma. Contains eggs and wheat flour containing gluten.
Description:   Egg Truffle Tagliolini are made using only durum wheat semolina, with the addition of the king of the Piedmontese table: the truffle. Serve Tagliolini with a little oil and a sprinkling of Parmesan, to further enhance the taste of the truffle.Cooking time: 3/4 minutes.
Conservation:   Store in a cool, dry place after opening.