Amberjack in olive oil

Weight:   220 gr glass jar.
Ingredients:   Amberjack (70%), olive oil (29%), sea salt. It contains fish.
Description:   Delicious amberjack fillets, steamed in order to not affect the organoleptic characteristics and then preserved in olive oil and sea salt. It is a genuine product, because it worked by hand and without preservatives. It is ideal to be enjoyed as a main dish or as a side dish, combined with a green salad or even to dress pasta dishes.
Conservation:   Refrigerate at +2/4°C after opening.